Hotel,Restaurant & Resorts Management are the crucial technology components that enable a single outlet or enterprise to better serve its customers and aid employees with food and beverage transactions and controls.
List of Features
Resorts
Reception Service
Amenities Service
Travel and guide Service
Events Service
Fact sheets and policy Service
Gallery-photo and video Service
Booking and Reservation Service
Requestor service
Customer Service
Transportation & Parking Service
Reports Service
Message Service
Sales & Marketing
User Management
Loyalty Service
Social Networking
Hotel & Restaurant
Admin Service
Custom service
Back Office Configuration
CRM Service
Employee Attendance
Interface Service
Inventory Service
Billing Service
IT Service
Kitchen Service
Maintenance Service
POS service
Purchase service
Reception Service
Report Service
Room Service
Sales & Marketing
User Management
Loyalty Service
Table service
Training Service
Bar Service
Payroll Service
House Keeping
Laundry Service
News & Events
Social Networking
Benefits:
Time saved in ordering as the system calculates how much is required.
Orders are based on the current stocks.The Restaurant Manager simply inputs the current stock level.
Less waste means food costs are reduced. This cost saving is then passed on in better value for money for customers.
There is a reduction in the need for emergency deliveries, saving money.
Stock levels are always at optimum level, helping to ensure sales and the freshest product.